M&M
8th April 2006, 08:19 AM
Well, Chou-chou just got his first taste of raw chicken n' bone tonight and--predictably--he loved it! It was really satisfying to hear him crunching through that leg bone and see him chewing away at the skin!
Just wanted to check about a couple things.
The leg bone still has part of the breast attached... I think... there's a lot of meat on it, anyway. Well, it seemed awfully big, and my wife is not a big fan of the idea of taking a half eaten bone away from Chou-chou and puting it back in the fridge, so she cut the legs long wise more or less so each portion still has some bone in it, but I'm a little worried about the bone being cut like that... could that potentially be dangerous?
Also, he dragged the bone all over his play/feeding pen so when he was done, he and his play pen was covered in chicken grease or whatnot. Taking Chou-chou and the floor of his pen into the shower for cleaning after every meal is going to be quite the ordeal and my wife is really really nervous about the bacteria getting everywhere. Any good suggestions about sanitizing to assure my wife we're not all going to die? I've tried the most logical route... explaining that there are tons of people (quite a few on this site) who feed raw (have fed raw for many years) and haven't gotten sick, but that's not working.:(
Just wanted to check about a couple things.
The leg bone still has part of the breast attached... I think... there's a lot of meat on it, anyway. Well, it seemed awfully big, and my wife is not a big fan of the idea of taking a half eaten bone away from Chou-chou and puting it back in the fridge, so she cut the legs long wise more or less so each portion still has some bone in it, but I'm a little worried about the bone being cut like that... could that potentially be dangerous?
Also, he dragged the bone all over his play/feeding pen so when he was done, he and his play pen was covered in chicken grease or whatnot. Taking Chou-chou and the floor of his pen into the shower for cleaning after every meal is going to be quite the ordeal and my wife is really really nervous about the bacteria getting everywhere. Any good suggestions about sanitizing to assure my wife we're not all going to die? I've tried the most logical route... explaining that there are tons of people (quite a few on this site) who feed raw (have fed raw for many years) and haven't gotten sick, but that's not working.:(